Spinach - cooking recipe

Ingredients

2 pkg. frozen, chopped spinach, thaw and drain off excess water
6 eggs
6 Tbsp. plain flour
12 oz. cottage cheese
8 oz. mild sharp Cheddar cheese, grated
1 stick margarine, melted
1/4 tsp. salt

Preparation

Bake at 350\u00b0 for 45 minutes to 1 hour.