Twinkie Cake - cooking recipe
Ingredients
- 
                            1 yellow cake mix (with pudding in the batter)
                        
 
Preparation
- 
                            Bake according to directions in a 9 x 13-inch pan.
 
Turn out on cookie sheet.
(Cool in pan about 10 minutes before turning out.)
When cool, split in half.
(Use a piece of thread or dental floss.)

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