Baked Beans And Beef - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
1 lb. ground beef
1 packet Lipton onion soup mix
1 c. brown sugar
1 clove garlic, minced
1/2 c. water
1 c. catsup
2 Tbsp. prepared mustard
2 tsp. vinegar
salt and pepper to taste
4 slices bacon

Preparation

Brown beef in pan.
Pour off fat.
Add all other ingredients. Let marinate overnight if possible.
Place in covered casserole. Add strips of bacon.
Bake 1 hour at 350\u00b0.
Serves 8 to 10 people.