Low-Fat Apple Pie - cooking recipe

Ingredients

1 1/3 c. all-purpose flour
1/3 c. canola oil
4 to 5 Tbsp. skim milk
1/4 tsp. salt

Preparation

Mix with fork; roll out on floured waxed paper.
Slide dough into pie pan.
Important:
You can roll this dough out only one time.