Stir-Fry Rice And Beef - cooking recipe

Ingredients

2 lb. sirloin beef
1 medium onion
1 medium bell pepper
2 Tbsp. vegetable oil
2 cloves garlic, minced
3 c. Riceland long grain rice, cooked
1 c. ketchup
1/2 c. sugar
dash of vinegar

Preparation

Cut meat into thin slices, about 1-inch long.
Cut onion in wedges and pepper in thin strips, removing seeds.