Deshea'S Cornbread - cooking recipe

Ingredients

1 c. self-rising cornmeal
2 tsp. baking powder
2 Tbsp. sugar
1 c. sour cream
2 eggs
1/2 c. oil
1 small can creamed corn

Preparation

Mix dry ingredients; add rest of recipe.
Stir; pour into 8 x 8-inch baking dish or pan.
Bake at 350\u00b0 for 30 minutes.