First Rate Chocolate Pie - cooking recipe

Ingredients
    3 Tbsp. flour
    1 c. sugar
    2 egg yolks
    2 Tbsp. butter
    3 Tbsp. cocoa
    pinch of salt
    2 c. milk
    1 tsp. vanilla
    1 (9-inch) pie shell
    meringue or whipped cream for top
Preparation
    Mix flour, cocoa, sugar and salt.
    Stir in yolks; add milk. Cook in double boiler until mixture is thick.
    Remove from heat. Add butter and vanilla.
    Pour into pie shell.
    If using meringue, bake for 12 to 15 minutes at 350\u00b0.
    Serves 6.

Leave a comment