Chicken Pot Pie - cooking recipe

Ingredients

2 c. flour
3 Tbsp. butter
3 Tbsp. baking powder
2 eggs
1/2 tsp. salt
1 c. milk
chicken, cooked and removed from bone
gravy

Preparation

Make dough using all ingredients except chicken and gravy. Place chicken and gravy in baking dish.
Drop dough by spoonfuls over chicken and gravy.
Bake at 375\u00b0 for 45 minutes.