Spiced Nuts - cooking recipe

Ingredients

1/2 c. margarine
2 Tbsp. Worcestershire sauce
3/4 tsp. seasoned salt
1/2 tsp. garlic powder
1/4 tsp. cayenne pepper
24 oz. mixed nuts

Preparation

Put margarine in 3-quart casserole dish.
Microwave on High 45 to 60 seconds, until melted.
Mix in seasoning. Add nuts and stir to coat.
Microwave on High 7 to 9 minutes or until margarine is absorbed. Stir a couple of times during the 7 to 9 minutes. Spread on paper towels on baking sheet.
Makes about 4 cups.