Fresh Strawberry Pie - cooking recipe

Ingredients

2 c. water
2 c. sugar
4 pt. fresh strawberries
1/2 c. cornstarch
1 (4 oz.) pkg. raspberry Jell-O
2 baked pie crusts

Preparation

Mix sugar and cornstarch, then add water.
Cook until thickened.
Add Jell-O; stir until dissolved.
Cool to room temperature.
Mound strawberries in pie crusts.
Pour Jell-O over and chill.
Top with Cool Whip or whipped cream.
Serves 12.