Fruit Salad - cooking recipe

Ingredients

2 cans (11 oz.) Mandarin oranges
1 (16 oz.) can pineapple chunks
1 (10 oz.) frozen strawberries
1 (20 oz.) can peach pie filling
3 or 4 bananas
1/2 c. chopped pecans
1 c. coconut

Preparation

Mix all ingredients and chill overnight.