Three Bean Soup - cooking recipe

Ingredients

2 lb. hamburger
1 lb. dry navy beans
1 lb. dry kidney beans
1 lb. frozen green limas
1 onion, diced
2 qt. tomatoes
1/2 c. sugar
salt, pepper and basil to taste

Preparation

Cook each pound of beans separately. Brown hamburger and onion together and drain. Combine all ingredients and simmer 20 to 30 minutes. Serves 10 to 12.