Zucchini Bread - cooking recipe

Ingredients

3 eggs, well beaten
2 1/2 c. sugar
1 c. oil
3 tsp. vanilla
2 c. shredded zucchini
3 c. flour
1 tsp. salt
1/4 tsp. baking powder
1 tsp. soda
3 tsp. cinnamon
1/2 c. chopped maraschino cherries
1 c. chopped nuts (optional)

Preparation

Mix first 5 ingredients.
Add and blend well the remaining ingredients.
Bake at 350\u00b0 for 1 hour in 3 greased and floured 1 pound coffee cans 3/4 full.