Yellow Jacket Corn - cooking recipe

Ingredients

6 slices bacon
1/2 c. chopped onion
2 medium tomatoes, peeled and chopped
4 c. fresh cut corn
1 c. chopped green pepper
1 tsp. salt
1/4 tsp. pepper

Preparation

Cook bacon until crispy; drain and crumble.
Reserve 2 tablespoons bacon drippings in skillet.
Add corn, green pepper and onion.
Cook over high heat for 5 minutes, stirring often; stir in bacon, tomatoes, salt and pepper.
Spoon mixture into a highly greased 2-quart shallow baking pan.
Bake at 350\u00b0 for 15 minutes.
Serves 8.