Hershey'S Vanilla Chip Fruit Tart(Makes 10 To 12 Servings) - cooking recipe

Ingredients

3/4 c. butter or margarine, softened
1/2 c. confectioners sugar
1 1/2 c. all-purpose flour
Vanilla Filling
Fruit Topping

Preparation

Heat oven to 300\u00b0.
Beat butter and confectioners sugar until light and fluffy.
Blend in flour.
Press mixture onto bottom and up side of a 12-inch round pizza pan.
Bake 20 to 25 minutes or until lightly browned.
Cool completely.
Prepare Vanilla Filling. Spread on cooled crust.
Cover.
Chill.
Prepare Fruit Topping. Cover.
Chill assembled tart.