Deviled Eggs - cooking recipe

Ingredients

6 hard-boiled eggs
1/4 tsp. salt
1/2 tsp. prepared mustard
1 tsp. sweet pickle relish
1 Tbsp. mayonnaise
paprika

Preparation

Shell eggs and cut in half.
Remove the yolk carefully and mash yolks with fork.
Add the next 4 ingredients and mix until smooth and fluffy.
Spoon the yolk mixture into egg whites.
Top each half with sprinkle of paprika.