Bacon And Cheese Appetizers - cooking recipe

Ingredients

1/2 lb. uncooked bacon
1/2 to 1 lb. American cheese, cubed
crackers or rye bread
1 medium onion
1 to 2 drops Worcestershire sauce

Preparation

Grind or use food processor on bacon, onion and cheese.
Add Worcestershire sauce and mix. Spread crackers on baking sheet and broil at 500\u00b0 until brown and bubbly.