Raw Apple Cake - cooking recipe

Ingredients

4 c. diced apples
1 c. Wesson oil
2 c. flour
2 tsp. cinnamon
1 1/2 tsp. soda
pinch of salt
2 eggs, beaten
1 1/2 c. sugar

Preparation

Mix sugar with beaten eggs.
Sift dry ingredients.
Add together and add apples.
Mix well. Pour into greased and floured pan.
Bake 45 minutes to 1 hour at 350\u00b0.