Easy Potato Wedges - cooking recipe

Ingredients
    potatoes
    Pam (butter flavored)
    garlic (granulated)
    Lawry's season salt
Preparation
    Wash potatoes
    and cut into wedges. Place on a cookie sheet and spray each wedge with Pam. Sprinkle each wedge with garlic and Lawry's. Bake in 375\u00b0 oven for 30 minutes or until slightly brown.
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