Peanut Butter Pie - cooking recipe

Ingredients

1 pie shell, baked
1/2 c. peanut butter
1 c. powdered sugar
1 box \"Cool and Creamy\" frozen vanilla pudding
1 container Cool Whip

Preparation

Blend peanut butter and powdered sugar together.
Spread half the mixture on the bottom of the pie shell.
Spread pudding in pie shell with Cool Whip on top.
Sprinkle rest of peanut butter mixture on top.
Store in refrigerator.