Tomato Dumplings - cooking recipe

Ingredients
    1 lb. sausage
    1 large onion
    1 large can tomatoes
    grated cheese
    oregano (if desired)
    1 lb. ground beef
    1 green pepper
    canned biscuits
    salt and pepper to taste
Preparation
    Saute sauce and beef; drain grease.
    Saute onion and green pepper.
    Combine tomatoes, meat mixture, onion and green pepper. Add salt and pepper to taste.
    Simmer, the longer the better.

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