Tomato Dumplings - cooking recipe
Ingredients
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1 lb. sausage
1 large onion
1 large can tomatoes
grated cheese
oregano (if desired)
1 lb. ground beef
1 green pepper
canned biscuits
salt and pepper to taste
Preparation
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Saute sauce and beef; drain grease.
Saute onion and green pepper.
Combine tomatoes, meat mixture, onion and green pepper. Add salt and pepper to taste.
Simmer, the longer the better.
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