Popcorn Balls - cooking recipe

Ingredients

6 Tbsp. butter or margarine
3 c. miniature marshmallows
1/2 pkg. Jell-O (3 oz. size)
1 pan popped popcorn

Preparation

Over low heat, melt butter and marshmallows.
Stir until completely mixed.
Add Jell-O.
Stir popcorn in gently.
Form into popcorn balls.
Wrap separately.
Use colored Jell-O for holiday treats (orange for Halloween, red and green for Christmas, etc.).