Veggie Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
1 pkg. cream cheese
1 small sour cream
1 c. Cheddar cheese
veggies (cucumbers, broccoli, cauliflower, tomatoes, green pepper, radishes and mushrooms)

Preparation

Spread crescent rolls on cookie sheet, pressing all edges together.
Bake according to directions on package.
Let cool. Mix together softened cream cheese and sour cream.
Spread over crescent rolls.
Cut veggies up into bite size pieces and place on top of cream cheese mixture.
Sprinkle with Cheddar cheese. Refrigerate.
Serves 12 to 15 people.