Mounds Cake - cooking recipe

Ingredients

1 devil's food cake mix, mixed as directed plus 1 stick butter
24 large marshmallows
2/3 c. sugar
1 c. milk
14 oz. coconut
1 stick margarine
1 tsp. milk
1 (12 oz.) pkg. chocolate chips

Preparation

Pour cake mix into greased and floured jelly roll pan. Bake at 350\u00b0 for 15 minutes. While cake is baking, melt marshmallows, sugar and 1 cup milk. Add coconut to mixture. Spread over warm cake.