Louise'S Meaty Dressing - cooking recipe

Ingredients

5 leg quarters, boiled
6 to 8 c. broth
6 to 8 eggs, boiled
1 large onion
1 tsp. sage
cornbread (see Marie's Cornbread)
3 slices bread, crumbled

Preparation

Mix all ingredients together.
Bake until brown at 400\u00b0.