Raspberry Delight Salad - cooking recipe
Ingredients
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1 pkg. raspberry Jell-O
1 c. hot water
1 c. vanilla ice cream
1 (9 oz.) can crushed pineapple
1/2 c. chopped pecans
1 medium size banana
Preparation
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Combine gelatin with hot water.
Add ice cream; stir until thoroughly dissolved.
Combine undrained pineapple, nuts and sliced banana.
Add to gelatin mixture.
Pour into a quart mold; chill until firm.
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