Raspberry Delight Salad - cooking recipe

Ingredients
    1 pkg. raspberry Jell-O
    1 c. hot water
    1 c. vanilla ice cream
    1 (9 oz.) can crushed pineapple
    1/2 c. chopped pecans
    1 medium size banana
Preparation
    Combine gelatin with hot water.
    Add ice cream; stir until thoroughly dissolved.
    Combine undrained pineapple, nuts and sliced banana.
    Add to gelatin mixture.
    Pour into a quart mold; chill until firm.

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