Heavenly Fruit Dip - cooking recipe

Ingredients

1/2 c. sugar
2 Tbsp. all-purpose flour
1 c. pineapple juice
1 egg, beaten
1 Tbsp. butter
1 c. whipping cream, whipped

Preparation

Combine sugar, flour, pineapple juice, egg and butter in saucepan. Cook over medium heat, stirring constantly, until smooth.
Cool.
Mix with whipped cream and refrigerate.
Serve with sliced fresh fruit.