Cinnamon 'N Sugar Muffins - cooking recipe

Ingredients

2 eggs
1/2 c. milk
1/4 c. applesauce
1/4 c. margarine, melted
2 c. all-purpose flour
1/2 c. raisins
1/4 c. sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/4 c. sugar
3/4 tsp. ground cinnamon
1/4 c. margarine, melted

Preparation

Heat oven to 400\u00b0.
Grease bottoms only of 12 muffin cups. Beat eggs; stir in milk and applesauce.
Add 1/4 cup margarine. Stir in flour, raisins, 1/4 cup sugar, baking powder, salt and 1/2 teaspoon cinnamon.
Stir until flour is moistened (batter will be lumpy).
Fill muffin cups about 2/3 full and bake 20 to 25 minutes.
Mix 1/4 cup sugar and 3/4 teaspoon cinnamon. Immediately dip top of warm muffins into melted butter, then into cinnamon and sugar mixture.