Microwave Peanut Brittle - cooking recipe
Ingredients
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1 c. sugar
1/2 c. white syrup
1 c. raw peanuts
dash of salt
1 Tbsp. butter
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Stir together in mixing bowl or 4 cup Pyrex measuring cup. Cook 8 minutes on High power.
Add butter and vanilla; stir and cook 1 1/2 minutes.
Add soda; stir quickly and pour out onto Teflon coated cookie sheet.
When cool it will pop right off.
I like to stretch it after it has been poured out and is cool enough to handle.
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