Chicken Soup(Low In Fat) - cooking recipe

Ingredients

4 pkg. Ramen noodle chicken soup
4 Tyson grilled chicken breasts
1/4 c. Pace chunky picante sauce
6 potatoes, diced
1 can tomatoes
6 c. water

Preparation

In a large cooker or pot, on medium-high heat, pour in 6 cups water.
Add the peeled diced potatoes.
Cook while preparing the chicken in the microwave as directed on package.
Also while chicken is cooking, blend in the blender the tomatoes and picante sauce.
When chicken is done, cut into cubes.
Add the Ramen noodles and the sauce packages to the pot.
After noodles soften, stir in chicken and tomato mix.
Lower heat to simmer; heat until the potatoes are tender.