Chicken Enchilada Bake - cooking recipe

Ingredients

2 c. diced cooked chicken
1 pkg. shredded Cheddar cheese
1 (16 oz.) can pinto beans
1 can sliced black olives
1/2 c. salsa
1/4 tsp. garlic powder
1 c. Recip-ease baking mix
3/4 c. milk
2 Tbsp. melted butter

Preparation

Preheat oven to 425\u00b0.
Grease a 2-quart baking dish.
Combine chicken, cheese, beans, olives, salsa and garlic powder in large mixing bowl; blend well.
Put mixture in a casserole dish.