Butter Pecan Streusel Topping - cooking recipe

Ingredients
    1/2 c. all-purpose flour
    1/3 c. packed lite brown sugar
    3 Tbsp. butter, softened
    1/2 c. chopped pecans
Preparation
    Cover a cookie sheet with foil.
    Mix flour and brown sugar. Work in butter until mixture is crumbly.
    Stir in pecans.
    Spread a thin layer on the sheet and pat down evenly.
    Bake 15 minutes or until brown.

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