Butter Pecan Streusel Topping - cooking recipe
Ingredients
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1/2 c. all-purpose flour
1/3 c. packed lite brown sugar
3 Tbsp. butter, softened
1/2 c. chopped pecans
Preparation
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Cover a cookie sheet with foil.
Mix flour and brown sugar. Work in butter until mixture is crumbly.
Stir in pecans.
Spread a thin layer on the sheet and pat down evenly.
Bake 15 minutes or until brown.
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