Spinach Cornbread - cooking recipe

Ingredients

2 boxes \"Jif\" (only) cornbread mix
4 eggs
1 onion
1 carton cottage cheese
2 sticks butter
1 pkg. frozen spinach

Preparation

Mix together first 4 ingredients.
Melt butter in 13 x 9-inch pan.
Cook spinach and drain well.
Add spinach to
cornbread mixture
Bake at 350\u00b0 for 45 minutes.
This cornbread freezes well.