Chicken And Stuffing Bake - cooking recipe
Ingredients
-
1 box Stove Top stuffing mix
6 skinless, boneless chicken breasts (can use turkey breast slices)
1 can cream of mushroom soup
1/3 c. milk
1 tsp. chopped parsley
Preparation
-
Preheat oven to 400\u00b0.
Prepare stuffing mix according to package, but do not let stand.
Spoon stuffing across center of 2-quart shallow baking dish.
Arrange chicken breasts on each side of stuffing.
Combine soup, milk and parsley.
Pour over chicken. Cover with foil.
Bake 15 minutes; uncover and bake 10 minutes or until chicken is no longer pink.
Stir sauce before serving.
Leave a comment