Linda'S Spiced Pretzels - cooking recipe

Ingredients

2 bags hard pretzels, broken into a large bowl
1 c. oil
1 pkg. original Ranch dressing (powder)
1 tsp. dill
1 tsp. lemon pepper
1 tsp. garlic powder

Preparation

Pour mixture over pretzels and toss to coat.
Let stand 10 minutes.
Spread on cookie sheets.
Bake at 300\u00b0 for 15 minutes. Store in a tin or plastic bag.