Spiced Chicken - cooking recipe

Ingredients
    4 to 6 pieces boneless chicken breasts
    paprika
    1/4 c. butter
    1 tsp. salt
    1 envelope garlic Italian or herb salad dressing mix
    1 can cream of mushroom soup
    1/2 soup can of water
Preparation
    Sprinkle paprika on chicken.
    In large skillet, melt butter then brown chicken in the butter.
    Sprinkle salt and dressing mix over chicken.
    Stir in undiluted soup and water.
    Simmer covered for 1 hour.
    This is excellent served over white rice.

Leave a comment