Ingredients
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1 (8 count) pkg. crescent rolls
8 oz. cream cheese, softened
1/4 c. Miracle Whip
1 pkg. dry Hidden Valley Ranch dressing
chopped green onion
shredded Cheddar cheese
favorite veggies (celery, carrots, broccoli, green pepper, etc.)
Preparation
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Flatten out crescent rolls on cookie sheet.
Bake as directed on package.
Cool crust.
Mix together cream cheese, Miracle Whip and dressing.
Spread on crust.
Add chopped green onion (blades also).
Add veggies as you like and shredded cheese.
Cut into squares.
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