Corn Dogs - cooking recipe
Ingredients
-
1/2 c. cornmeal
1 1/2 c. flour
1/4 c. sugar
1/4 tsp. pepper
2 tsp. salt
1 egg
1 c. milk
1 lb. franks
Preparation
-
Mix all ingredients together except franks.
Dip franks into mixture until well coated.
Drop into hot oil until golden brown, about 2 to 3 minutes.
Drain.
Leave a comment