Vinegar Cole Slaw - cooking recipe

Ingredients

1 pkg. cabbage and carrot slaw mix
1/4 c. green onion
1/3 c. white vinegar
1 c. sugar
1/4 c. green pepper
1/4 c. oil

Preparation

Chop onion and pepper and add to slaw mix. Pour oil and vinegar over mix. Sprinkle sugar over slaw. Chill 4 to 6 hours before serving.