Vegetable Broccoli Casserole - cooking recipe

Ingredients

1 stick oleo
2 pkg. chopped broccoli
1 c. sharp grated cheese
1 c. mayonnaise
2 eggs
1 onion
1 can cream of mushroom soup
1/2 can sliced water chestnuts
2 onions
Ritz crackers

Preparation

Cook
and
drain
2
packages
frozen chopped broccoli. Add oleo, eggs, cheese, mayonnaise, onions, mushroom soup and water chestnuts.
Put
in
casserole.
Top
with crushed Ritz crackers. Bake on 350\u00b0 for 20 to 25 minutes.