Orange Sweet Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes
1 Tbsp. cornstarch
1 c. orange juice, divided
3 Tbsp. melted butter
2 Tbsp. grated orange rind
1/3 c. firmly packed brown sugar
1/3 c. white sugar
salt
yellow food coloring, if desired

Preparation

Boil sweet potatoes in skins.
Peel, quarter and arrange in casserole dish.
Stir 1/2 cup orange juice into cornstarch, stirring until smooth.
Heat rest of orange juice, butter, orange rind and sugar, stirring until sugar dissolves.
Pour in cornstarch, stirring until thickened.
Add a pinch of salt and food coloring.
Pour over sweet potatoes.