Baked Corn - cooking recipe

Ingredients

1 can whole corn
1 can creamed corn
1 c. sour cream
1 box Jiffy corn muffin mix
1 c. melted oleo
2 beaten eggs
1 Tbsp. sugar

Preparation

Mix together and put in buttered 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes or until brown on top.