Oriental Asparagus Salad - cooking recipe

Ingredients

3 c. asparagus (1-inch slices)
1 inch boiling water
1 tsp. sugar
4 tsp. soy sauce
2 tsp. sesame oil

Preparation

Cook asparagus in water 3 minutes.
Drain and cool.
In bowl, combine sugar, soy sauce and sesame oil.
Add asparagus; toss and chill 2 hours.
Serves 4.