Peanut Brittle - cooking recipe

Ingredients

2 c. granulated sugar
1 c. white Karo
1/2 c. water
2 c. raw peanuts
1 Tbsp. butter
2 tsp. soda

Preparation

Boil sugar, Karo and water to thread stage; when you raise your stirring spoon, it strings down.
Pour in peanuts and stir and cook until peanuts are lightly brown; add butter.
Stir until melted and add soda.
Stir.
Pour while foaming into greased cookie sheet pan.
The sooner you pour after adding the soda, the more it foams.
Don't spread with spoon.