English Pea Casserole - cooking recipe

Ingredients

1 cooked chicken, cut up
1 can English peas
1 can onion or mushroom cream soup
4 Tbsp. grated onion
3 Tbsp. chopped pimento
1 c. white sauce (4 Tbsp. flour, 4 Tbsp. butter or margarine and 1 c. milk)

Preparation

Cook these 3 ingredients together until smooth and creamy.