Easy Chicken Kiev - cooking recipe

Ingredients

boneless chicken breast
chicken gravy or Lite Miracle Whip
fresh bread crumbs
Parmesan cheese
butter or margarine
chives

Preparation

Pound chicken until thin.
Place 1 teaspoon butter or margarine on each breast half.
Sprinkle with chives.
Roll as tightly as possible.
Dunk in gravy or spread with Miracle Whip. Mix equal amounts of crumbs and cheese.
Dredge chicken rolls. Bake in 450\u00b0 oven for 25 minutes.
(Rolls may be drizzled with melted butter or margarine.)