Banana Split Salad(Serves 6) - cooking recipe
Ingredients
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1 (9 oz.) carton Cool Whip
1 (21 oz.) can cherry pie filling
1 (20 oz.) can crushed pineapple, drained
1 can Eagle Brand milk
Preparation
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Combine and refrigerate at least 1 hour or overnight.
Just before serving, add 2 bananas and 1/4 cup crushed nuts.
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