Spiced Tea - cooking recipe
Ingredients
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1 (9 oz.) Tang
1/2 c. sugar
1/3 c. instant lemon tea
1/2 tsp. ground cinnamon
1/4 tsp. ground cloves
dash of salt
Preparation
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Mix together and store in an airtight container.
Put 1 tablespoon in a cup of water or to taste.
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