Spiced Tea - cooking recipe

Ingredients
    1 (9 oz.) Tang
    1/2 c. sugar
    1/3 c. instant lemon tea
    1/2 tsp. ground cinnamon
    1/4 tsp. ground cloves
    dash of salt
Preparation
    Mix together and store in an airtight container.
    Put 1 tablespoon in a cup of water or to taste.

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