Pecan Squares - cooking recipe
Ingredients
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2/3 c. confectioners sugar
2 c. unbleached all-purpose flour
1/2 lb. (2 sticks) sweet butter, softened
Preparation
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Preheat oven to 350\u00b0.
Grease a 12 x 9-inch baking pan.
Sift sugar and flour together.
Cut in butter, using two knives or a pastry blender, until fine crumbs form.
Pat crust into the prepared baking pan.
Bake for 20 minutes; remove from oven.
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