Peanut Butter Balls - cooking recipe
Ingredients
-
2 sticks margarine
1 1/2 c. graham crackers
1 tsp. vanilla
1/2 c. nuts
1 c. coconut
1 box confectioners sugar
Preparation
-
Melt margarine and add other ingredients.
Mix well and shape into balls.
Dip into chocolate made by melting 6 ounces chocolate bits and 3/4 block paraffin wax.
Drain, lay on wax paper and let cool.
Leave a comment